BLACK CHAI | Black tea & Spice
Black Chai is a delightful blend of classic chai spices and award-winning black tea from Arakai Estate located in the subtropical region of the Sunshine state Queensland, Australia. This is a delightful clean, light and refreshing chai that is the perfectly paired with your favourite dessert or afternoon snack.
Ingredient: Black tea, Cardamom*, Star Anise*, Cloves*, Black Peppercorn*, Cinnamon* and Ginger. *Organic
Origin: Australia, Guatemala and India. Ingredients are 43% Australian grown and 100% natural. Blended and packed by us here in Queensland, Australia.
Quantity: 50g Loose Leaf. Tea bags and Refill bags coming soon!
Brewing instructions
Add 2 to 3 teaspoons of loose tea into a tea pot or infuser. Add more tea for increased strength.
If brewing in infuser, add clean water between 75℃ to 85℃ and allow to brew for 3 -4 mins.
If brewing in a pot, add clean water to tea and simmer for 5 mins.
Strain liquid and serve warm. Add milk or sweetener if desired.
Black Chai is a delightful blend of classic chai spices and award-winning black tea from Arakai Estate located in the subtropical region of the Sunshine state Queensland, Australia. This is a delightful clean, light and refreshing chai that is the perfectly paired with your favourite dessert or afternoon snack.
Ingredient: Black tea, Cardamom*, Star Anise*, Cloves*, Black Peppercorn*, Cinnamon* and Ginger. *Organic
Origin: Australia, Guatemala and India. Ingredients are 43% Australian grown and 100% natural. Blended and packed by us here in Queensland, Australia.
Quantity: 50g Loose Leaf. Tea bags and Refill bags coming soon!
Brewing instructions
Add 2 to 3 teaspoons of loose tea into a tea pot or infuser. Add more tea for increased strength.
If brewing in infuser, add clean water between 75℃ to 85℃ and allow to brew for 3 -4 mins.
If brewing in a pot, add clean water to tea and simmer for 5 mins.
Strain liquid and serve warm. Add milk or sweetener if desired.
Black Chai is a delightful blend of classic chai spices and award-winning black tea from Arakai Estate located in the subtropical region of the Sunshine state Queensland, Australia. This is a delightful clean, light and refreshing chai that is the perfectly paired with your favourite dessert or afternoon snack.
Ingredient: Black tea, Cardamom*, Star Anise*, Cloves*, Black Peppercorn*, Cinnamon* and Ginger. *Organic
Origin: Australia, Guatemala and India. Ingredients are 43% Australian grown and 100% natural. Blended and packed by us here in Queensland, Australia.
Quantity: 50g Loose Leaf. Tea bags and Refill bags coming soon!
Brewing instructions
Add 2 to 3 teaspoons of loose tea into a tea pot or infuser. Add more tea for increased strength.
If brewing in infuser, add clean water between 75℃ to 85℃ and allow to brew for 3 -4 mins.
If brewing in a pot, add clean water to tea and simmer for 5 mins.
Strain liquid and serve warm. Add milk or sweetener if desired.